Food recipes
Italian Herb Bread (Bread Machine)
Italian Herb Bread (Bread Machine) Ingredients: water, bottled, generic milk, fluid, 1% fat, without added vitamin a and vitamin d margarine, regular, 80% fat, composite, stick, without salt sugars, granulated salt, t...
Italian Herb Bread (Bread Machine)
Ingredients:
water, bottled, generic
milk, fluid, 1% fat, without added vitamin a and vitamin d
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
salt, table
wheat flours, bread, unenriched
spices, marjoram, dried
spices, basil, dried
spices, thyme, dried
leavening agents, yeast, baker's, active dry
Directions:
Follow instructions for your bread machine.
My machine instructs to measure ingredients in the order listed into the baking pan.
(I mix the water and powdered milk and microwave for about 30 seconds on high before putting in pan.
).
Insert baking pan into oven chamber and secure pan.
Select basic bread setting and 2 pound loaf.
When cycle ends, I put the loaf into a large zip lock bag, seal, and place on wire rack to cool completely before slicing.
Ingredients:
water, bottled, generic
milk, fluid, 1% fat, without added vitamin a and vitamin d
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
salt, table
wheat flours, bread, unenriched
spices, marjoram, dried
spices, basil, dried
spices, thyme, dried
leavening agents, yeast, baker's, active dry
Directions:
Follow instructions for your bread machine.
My machine instructs to measure ingredients in the order listed into the baking pan.
(I mix the water and powdered milk and microwave for about 30 seconds on high before putting in pan.
).
Insert baking pan into oven chamber and secure pan.
Select basic bread setting and 2 pound loaf.
When cycle ends, I put the loaf into a large zip lock bag, seal, and place on wire rack to cool completely before slicing.