Food recipes
Whipped Herbed Butter
Whipped Herbed Butter Ingredients: butter, without salt margarine, regular, 80% fat, composite, stick, without salt lemon juice, raw parsley, fresh spices, pepper, black dill weed, fresh spices, tarragon, dried Direct...
Whipped Herbed Butter
Ingredients:
butter, without salt
margarine, regular, 80% fat, composite, stick, without salt
lemon juice, raw
parsley, fresh
spices, pepper, black
dill weed, fresh
spices, tarragon, dried
Directions:
In a Kitchen-aide mixer, whip the butter and margarine together on slow speed until it is creamy.
Continue using the wire whip and raise the speed to high to triple the volume of the butter/margarine, scraping the sides down occasionally.
Reduce the speed to low to add the remaining ingredients and blend.
Return the speed to high and whip for a couple more minutes, scraping down the sides as needed.
Keep refrigerated and covered at all times after processing.
Ingredients:
butter, without salt
margarine, regular, 80% fat, composite, stick, without salt
lemon juice, raw
parsley, fresh
spices, pepper, black
dill weed, fresh
spices, tarragon, dried
Directions:
In a Kitchen-aide mixer, whip the butter and margarine together on slow speed until it is creamy.
Continue using the wire whip and raise the speed to high to triple the volume of the butter/margarine, scraping the sides down occasionally.
Reduce the speed to low to add the remaining ingredients and blend.
Return the speed to high and whip for a couple more minutes, scraping down the sides as needed.
Keep refrigerated and covered at all times after processing.