Food recipes
Plum Nutty Conserve
Plum Nutty Conserve Ingredients: plums, raw orange juice, raw orange juice, raw pectin, unsweetened, dry mix sugars, granulated nuts, walnuts, english Directions: Remove and discard pits from plums (do not peel). Chop...
Plum Nutty Conserve
Ingredients:
plums, raw
orange juice, raw
orange juice, raw
pectin, unsweetened, dry mix
sugars, granulated
nuts, walnuts, english
Directions:
Remove and discard pits from plums (do not peel).
Chop plums into 1/2" pieces.
Combine chopped plums, orange rind and orange juice in a large Dutch oven.
Stir in powdered fruit pectin.
Bring mixture to a rolling boil, stirring constantly.
Stir in sugar.
Return to a rolling boil; boil 1 minute, stirring constantly.
Remove from heat; skim off foam.
Stir 5 minutes.
Stir in walnuts.
Quickly spoon hot mixture into hot sterilized jars, leaving 1/4" headspace.
Remove air bubbles; wipe jar rims.
Cover at once with metal lids, and screw on bands.
Process in boiling-water bath for 15 minutes.
Ingredients:
plums, raw
orange juice, raw
orange juice, raw
pectin, unsweetened, dry mix
sugars, granulated
nuts, walnuts, english
Directions:
Remove and discard pits from plums (do not peel).
Chop plums into 1/2" pieces.
Combine chopped plums, orange rind and orange juice in a large Dutch oven.
Stir in powdered fruit pectin.
Bring mixture to a rolling boil, stirring constantly.
Stir in sugar.
Return to a rolling boil; boil 1 minute, stirring constantly.
Remove from heat; skim off foam.
Stir 5 minutes.
Stir in walnuts.
Quickly spoon hot mixture into hot sterilized jars, leaving 1/4" headspace.
Remove air bubbles; wipe jar rims.
Cover at once with metal lids, and screw on bands.
Process in boiling-water bath for 15 minutes.