Food recipes
Cheese Straws
Cheese Straws Ingredients: butter, without salt cheese, cheddar wheat flour, white, all-purpose, unenriched spices, pepper, red or cayenne salt, table Directions: Preheat the oven to 350 degrees F. Sift together flour...
Cheese Straws
Ingredients:
butter, without salt
cheese, cheddar
wheat flour, white, all-purpose, unenriched
spices, pepper, red or cayenne
salt, table
Directions:
Preheat the oven to 350 degrees F. Sift together flour, salt and cayenne pepper into a bowl, set aside.
In another bowl, add butter and cheddar cheese and mix until creamy.
Slowly beat in flour mixture, a scoop at a time, until blended.
Add cheese straw batter to plastic bag with corner cut out.
Put the batter into bag and squeeze onto cookie sheet, two rows of batter, or add another layer, whatever you like.
Bake for 12 minutes or until lightly browned.
Ingredients:
butter, without salt
cheese, cheddar
wheat flour, white, all-purpose, unenriched
spices, pepper, red or cayenne
salt, table
Directions:
Preheat the oven to 350 degrees F. Sift together flour, salt and cayenne pepper into a bowl, set aside.
In another bowl, add butter and cheddar cheese and mix until creamy.
Slowly beat in flour mixture, a scoop at a time, until blended.
Add cheese straw batter to plastic bag with corner cut out.
Put the batter into bag and squeeze onto cookie sheet, two rows of batter, or add another layer, whatever you like.
Bake for 12 minutes or until lightly browned.