Food recipes
Turkey BLT Wrap
Turkey BLT Wrap Yield: 1 sandwich Ingredients: - 1 Flour tortilla, 10 in. (25 cm) inside diameter - 1�"2 oz (15 g) Mayonnaise - 1�"2�?"1 oz (15�?"30 g) Lettuce leaves - 3 Tomato slices, slender - 1 oz (30 g) Cooked ba...
Turkey BLT Wrap
Yield: 1 sandwich
Ingredients:
- 1 Flour tortilla, 10 in. (25 cm) inside diameter
- 1�"2 oz (15 g) Mayonnaise
- 1�"2�?"1 oz (15�?"30 g) Lettuce leaves
- 3 Tomato slices, slender
- 1 oz (30 g) Cooked bacon, crumbled
- 2 oz (60 g) Turkey breast, in slim slices
Directions:
1. First, spread the tortilla with the mayonnaise (Determine 22.3), leaving a 1�"2-inside. (15-mm) border in the vicinity of the exterior unspread. (For a richer, moister sandwich, double the variety of mayonnaise.).
2. Next, prepare the lettuce leaves in the middle of the tortilla, leaving a border of above 2 in. (5 cm) realized.
3. Then, organize the tomato, bacon, and turkey on supreme of the lettuce.
4. Then, to roll the wrap, 1st fold the found out rim of the tortilla on contrary edges of the circle to the heart. This closes the finishes of the roll to retain in the filling. Then roll the tortilla tightly. The mayonnaise on the advantage of the tortilla will help seal it shut.
5. Finally, provide complete or slice in half on the diagonal. (a) Spread the tortilla with the chosen spread. Organize the fillings to one advantage. (b) Fold over the facets of the tortilla so that the finishes of the wrap will be shut. (c) Roll up. (d) The done, minimize Turkey BLT Wrap.
Yield: 1 sandwich
Ingredients:
- 1 Flour tortilla, 10 in. (25 cm) inside diameter
- 1�"2 oz (15 g) Mayonnaise
- 1�"2�?"1 oz (15�?"30 g) Lettuce leaves
- 3 Tomato slices, slender
- 1 oz (30 g) Cooked bacon, crumbled
- 2 oz (60 g) Turkey breast, in slim slices
Directions:
1. First, spread the tortilla with the mayonnaise (Determine 22.3), leaving a 1�"2-inside. (15-mm) border in the vicinity of the exterior unspread. (For a richer, moister sandwich, double the variety of mayonnaise.).
2. Next, prepare the lettuce leaves in the middle of the tortilla, leaving a border of above 2 in. (5 cm) realized.
3. Then, organize the tomato, bacon, and turkey on supreme of the lettuce.
4. Then, to roll the wrap, 1st fold the found out rim of the tortilla on contrary edges of the circle to the heart. This closes the finishes of the roll to retain in the filling. Then roll the tortilla tightly. The mayonnaise on the advantage of the tortilla will help seal it shut.
5. Finally, provide complete or slice in half on the diagonal. (a) Spread the tortilla with the chosen spread. Organize the fillings to one advantage. (b) Fold over the facets of the tortilla so that the finishes of the wrap will be shut. (c) Roll up. (d) The done, minimize Turkey BLT Wrap.