Pie Crust Made With Oil Recipe

Pie Crust Made With Oil Recipe

Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
water, bottled, generic

Directions:
Blend flour and salt.
Add in oil and mix with fork to create dough.
Sprinkle water over dough to mix well.
Press into a ball and divide in 2.
Roll out between sheets of waxed paper.
One crust 9 inch pie.
This is an excellent pie crust recipe.
When you mix it up add in just a tad extra oil if the mix appears too dry - otherwise when you roll it out, it will break up when you put it in the pan.
I leave one side of wax paper on the rolled out crust dough and remove it after pressing dough into the pie pan.