Food recipes
Chocolate Caramel Latte Syrup
Chocolate Caramel Latte Syrup Ingredients: cream, fluid, heavy whipping syrups, corn, light sugars, granulated sugars, brown salt, table milk, fluid, 1% fat, without added vitamin a and vitamin d butter, without salt...
Chocolate Caramel Latte Syrup
Ingredients:
cream, fluid, heavy whipping
syrups, corn, light
sugars, granulated
sugars, brown
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
Directions:
In a saucepan, stir together the cream, corn syrup, white sugar, brown sugar and salt.
Bring to a rolling boil over medium-high heat and continue to boil until it becomes thick and deep brown, 8 to 10 minutes.
Remove from the heat and stir in the chocolate and butter until smooth.
Ingredients:
cream, fluid, heavy whipping
syrups, corn, light
sugars, granulated
sugars, brown
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
Directions:
In a saucepan, stir together the cream, corn syrup, white sugar, brown sugar and salt.
Bring to a rolling boil over medium-high heat and continue to boil until it becomes thick and deep brown, 8 to 10 minutes.
Remove from the heat and stir in the chocolate and butter until smooth.