Food recipes
Low-Fat/ Low-Calorie Chocolate Fudge
Low-Fat/ Low-Calorie Chocolate Fudge Ingredients: sugars, granulated syrups, corn, light milk, fluid, 1% fat, without added vitamin a and vitamin d cocoa, dry powder, unsweetened vanilla extract butter, without salt D...
Low-Fat/ Low-Calorie Chocolate Fudge
Ingredients:
sugars, granulated
syrups, corn, light
milk, fluid, 1% fat, without added vitamin a and vitamin d
cocoa, dry powder, unsweetened
vanilla extract
butter, without salt
Directions:
In a 3-quart saucepan, combine the sugar, milk, cocoa, and corn syrup.
Heat on medium heat until the mixture reaches 240F stirring constantly.
Take the mixture off the heat and add butter and vanilla.
Let cool to 110F and then stir until mixture loses its gloss.
Spoon into a foiled 9x13-inch pan and let harden.
Cut into squares.
Ingredients:
sugars, granulated
syrups, corn, light
milk, fluid, 1% fat, without added vitamin a and vitamin d
cocoa, dry powder, unsweetened
vanilla extract
butter, without salt
Directions:
In a 3-quart saucepan, combine the sugar, milk, cocoa, and corn syrup.
Heat on medium heat until the mixture reaches 240F stirring constantly.
Take the mixture off the heat and add butter and vanilla.
Let cool to 110F and then stir until mixture loses its gloss.
Spoon into a foiled 9x13-inch pan and let harden.
Cut into squares.