Food recipes
Parmesan Potato Sticks
Parmesan Potato Sticks Ingredients: delallo, italian seasoned breadcrumbs, cheese, parmesan, hard spices, garlic powder salt, table spices, pepper, black potatoes, raw, skin butter, without salt Directions: Preheat th...
Parmesan Potato Sticks
Ingredients:
delallo, italian seasoned breadcrumbs,
cheese, parmesan, hard
spices, garlic powder
salt, table
spices, pepper, black
potatoes, raw, skin
butter, without salt
Directions:
Preheat the oven to 400 degrees.
Melt butter.
Coat a 9 x 13 dish with nonstick cooking spray.
In a small bowl combine bread crumbs, parmesan cheese, garlic powder, salt, and pepper; mix well and set aside.
Peel potatoes and cut lengthwise into quarters; cut each quarter lengthwise into 3 strips.
Dip each strip in the melted butter, then in Parmesan mixture, coating completely.
Place in a single layer in the baking dish.
Pour any remaining melted butter over potatoes.
Bake for 30 to 35 minutes, or until potatoes are tender, turning them over once or twice.
Ingredients:
delallo, italian seasoned breadcrumbs,
cheese, parmesan, hard
spices, garlic powder
salt, table
spices, pepper, black
potatoes, raw, skin
butter, without salt
Directions:
Preheat the oven to 400 degrees.
Melt butter.
Coat a 9 x 13 dish with nonstick cooking spray.
In a small bowl combine bread crumbs, parmesan cheese, garlic powder, salt, and pepper; mix well and set aside.
Peel potatoes and cut lengthwise into quarters; cut each quarter lengthwise into 3 strips.
Dip each strip in the melted butter, then in Parmesan mixture, coating completely.
Place in a single layer in the baking dish.
Pour any remaining melted butter over potatoes.
Bake for 30 to 35 minutes, or until potatoes are tender, turning them over once or twice.