Food recipes
Chocolate Spread
Chocolate Spread
Ingredients:
butter, without salt
honey
cocoa, dry powder, unsweetened
Directions:
Beat butter and honey together until completely combined; add cocoa powder and beat until mixture lightens slightly.
Store in the refrigerator for up to two weeks.
Ingredients:
butter, without salt
honey
cocoa, dry powder, unsweetened
Directions:
Beat butter and honey together until completely combined; add cocoa powder and beat until mixture lightens slightly.
Store in the refrigerator for up to two weeks.
Printed from https://recipe.bluelayer.org/recipe/48136/chocolate-spread