Food recipes
Butter Dips
Butter Dips Ingredients: butter, without salt wheat flour, white, all-purpose, unenriched sugars, granulated leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table milk, buttermilk, fluid,...
Butter Dips
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
milk, buttermilk, fluid, cultured, lowfat
Directions:
Place the 1/4 cup of butter in a nine inch pie plate in a 450F oven.
Remove after butter melts.
Add all dry ingredients in large bowl and whisk to combine.
Then add 1 cup of buttermilk to dry ingredients and mix until just moistened.
Pour this mixture on to a flowered cloth and knead about six times just to make the dough stick together (using the flowered cloth, they are very sticky).
Don't add extra flour to the recipe as they will be too tough!
Roll out dough to an 8 inch circle and cut into 8 pieces just like "pizza".
Place each triangle into the melted butter and turn carefully so both sides of each triangle are coated with butter.
Bake for approximately 15-20 minutes in a 450F oven till golden brown.
Serve immediately.
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
milk, buttermilk, fluid, cultured, lowfat
Directions:
Place the 1/4 cup of butter in a nine inch pie plate in a 450F oven.
Remove after butter melts.
Add all dry ingredients in large bowl and whisk to combine.
Then add 1 cup of buttermilk to dry ingredients and mix until just moistened.
Pour this mixture on to a flowered cloth and knead about six times just to make the dough stick together (using the flowered cloth, they are very sticky).
Don't add extra flour to the recipe as they will be too tough!
Roll out dough to an 8 inch circle and cut into 8 pieces just like "pizza".
Place each triangle into the melted butter and turn carefully so both sides of each triangle are coated with butter.
Bake for approximately 15-20 minutes in a 450F oven till golden brown.
Serve immediately.