Food recipes
Spiced Walnuts
Spiced Walnuts Ingredients: spices, cumin seed spices, cinnamon, ground spices, nutmeg, ground honey nuts, walnuts, english salt, table Directions: Preheat the oven to 300F. In a bowl, combine the cumin, cinnamon, and...
Spiced Walnuts
Ingredients:
spices, cumin seed
spices, cinnamon, ground
spices, nutmeg, ground
honey
nuts, walnuts, english
salt, table
Directions:
Preheat the oven to 300F.
In a bowl, combine the cumin, cinnamon, and nutmeg and mix in the honey.
Add the walnuts and toss to coat.
Sprinkle with the salt.
Pour the nuts onto a sheet pan covered in waxed paper and toast in the oven, stirring frequently, for approximately 10 minutes, until they are dark golden in color.
Allow to cool completely before using or storing in a dry place for up to 2 weeks.
Ingredients:
spices, cumin seed
spices, cinnamon, ground
spices, nutmeg, ground
honey
nuts, walnuts, english
salt, table
Directions:
Preheat the oven to 300F.
In a bowl, combine the cumin, cinnamon, and nutmeg and mix in the honey.
Add the walnuts and toss to coat.
Sprinkle with the salt.
Pour the nuts onto a sheet pan covered in waxed paper and toast in the oven, stirring frequently, for approximately 10 minutes, until they are dark golden in color.
Allow to cool completely before using or storing in a dry place for up to 2 weeks.