Food recipes
Turkey Noodle Bake
Turkey Noodle Bake Ingredients: egg substitute, powder milk, fluid, 1% fat, without added vitamin a and vitamin d wheat flour, white, all-purpose, unenriched soup, chicken broth or bouillon, dry spices, pepper, black...
Turkey Noodle Bake
Ingredients:
egg substitute, powder
milk, fluid, 1% fat, without added vitamin a and vitamin d
wheat flour, white, all-purpose, unenriched
soup, chicken broth or bouillon, dry
spices, pepper, black
yogurt, greek, plain, nonfat
ground turkey, raw
broccoli, raw
cheese, cheddar
Directions:
Preheat oven to 375.
Combine milk, flour and bouillon in saucepan and stir until flour is dissolved and mixture thickens.
In bowl combine all ingredients except cheese.
Coat 2-quart baking dish with vegetable spray and spoon mixture into dish.
Top with cheese.
Cover and bake 25 to 30 minutes or until hot and bubbly.
Ingredients:
egg substitute, powder
milk, fluid, 1% fat, without added vitamin a and vitamin d
wheat flour, white, all-purpose, unenriched
soup, chicken broth or bouillon, dry
spices, pepper, black
yogurt, greek, plain, nonfat
ground turkey, raw
broccoli, raw
cheese, cheddar
Directions:
Preheat oven to 375.
Combine milk, flour and bouillon in saucepan and stir until flour is dissolved and mixture thickens.
In bowl combine all ingredients except cheese.
Coat 2-quart baking dish with vegetable spray and spoon mixture into dish.
Top with cheese.
Cover and bake 25 to 30 minutes or until hot and bubbly.