Food recipes
Fresh Fruit Yogurt Pops
Fresh Fruit Yogurt Pops Ingredients: yogurt, greek, plain, nonfat vanilla extract lemon juice, raw syrups, corn, light cherries, sweet, raw Directions: Place yogurt, vanilla, lemon juice, corn syrup and 1 cup fruit in...
Fresh Fruit Yogurt Pops
Ingredients:
yogurt, greek, plain, nonfat
vanilla extract
lemon juice, raw
syrups, corn, light
cherries, sweet, raw
Directions:
Place yogurt, vanilla, lemon juice, corn syrup and 1 cup fruit in blender or food processor, and puree until smooth.
Add remaining fruit, and pulse 3 or 4 times, or until fruit is broken down into small pieces.
Pour mixture into 8 1/2-cup frozen-pop molds.
Place top on mold; insert wooden sticks.
Freeze at least 4 hours.
Ingredients:
yogurt, greek, plain, nonfat
vanilla extract
lemon juice, raw
syrups, corn, light
cherries, sweet, raw
Directions:
Place yogurt, vanilla, lemon juice, corn syrup and 1 cup fruit in blender or food processor, and puree until smooth.
Add remaining fruit, and pulse 3 or 4 times, or until fruit is broken down into small pieces.
Pour mixture into 8 1/2-cup frozen-pop molds.
Place top on mold; insert wooden sticks.
Freeze at least 4 hours.