Skillet Tarragon Country Potatoes

Skillet Tarragon Country Potatoes

Ingredients:
potatoes, raw, skin
onions, raw
butter, without salt
spices, garlic powder
spices, tarragon, dried
salt, table
spices, pepper, black

Directions:
In a large skillet over medium heat, melt butter.
Add the remaining ingredients to the skillet.
Stir until potatoes are evenly coated with spice mixture and onion slices are evenly distributed.
Cook covered on medium heat for 15 minutes, tossing and turning the potatoes every few minutes.
Potatoes will be done when slightly browned and fork-tender.
Enjoy!