Food recipes
Coffee-Cocoa-Infused Vodka
Coffee-Cocoa-Infused Vodka Ingredients: alcoholic beverage, distilled, vodka, 80 proof beans, snap, green, raw cocoa, dry powder, unsweetened Directions: In a jar with a tight-fitting lid, combine the vodka with the e...
Coffee-Cocoa-Infused Vodka
Ingredients:
alcoholic beverage, distilled, vodka, 80 proof
beans, snap, green, raw
cocoa, dry powder, unsweetened
Directions:
In a jar with a tight-fitting lid, combine the vodka with the espresso beans and cocoa nibs.
Close the jar tightly and let stand at room temperature for 2 weeks.
Strain the vodka through a fine-mesh sieve and discard the solids.
Strain the vodka a second time through a coffee filter into a clean jar and refrigerate for up to 3 months.
Ingredients:
alcoholic beverage, distilled, vodka, 80 proof
beans, snap, green, raw
cocoa, dry powder, unsweetened
Directions:
In a jar with a tight-fitting lid, combine the vodka with the espresso beans and cocoa nibs.
Close the jar tightly and let stand at room temperature for 2 weeks.
Strain the vodka through a fine-mesh sieve and discard the solids.
Strain the vodka a second time through a coffee filter into a clean jar and refrigerate for up to 3 months.