Food recipes
Homemade Pomegranate Syrup
Homemade Pomegranate Syrup Ingredients: pomegranate juice, bottled sugars, granulated Directions: Prepare fresh pomegranate juice:. For 2 cups of juice, cut 46 large pomegranates in half and juice them with a citrus r...
Homemade Pomegranate Syrup
Ingredients:
pomegranate juice, bottled
sugars, granulated
Directions:
Prepare fresh pomegranate juice:.
For 2 cups of juice, cut 46 large pomegranates in half and juice them with a citrus reamer or juicer.
Pour mixture through a cheesecloth-lined strainer or sieve.
Set the juice aside.
Combine juice and 1 cup of sugar in a small saucepan; bring to a boil.
Reduce heat and simmer about 20 minutes until reduced to 1 cup, stirring frequently.
Remove from heat and cool.
Store in a tightly closed jar or container in the refrigerator for up to 2 months.
Ingredients:
pomegranate juice, bottled
sugars, granulated
Directions:
Prepare fresh pomegranate juice:.
For 2 cups of juice, cut 46 large pomegranates in half and juice them with a citrus reamer or juicer.
Pour mixture through a cheesecloth-lined strainer or sieve.
Set the juice aside.
Combine juice and 1 cup of sugar in a small saucepan; bring to a boil.
Reduce heat and simmer about 20 minutes until reduced to 1 cup, stirring frequently.
Remove from heat and cool.
Store in a tightly closed jar or container in the refrigerator for up to 2 months.