Food recipes
Spinach Sauteed With Garlic and Pepper
Spinach Sauteed With Garlic and Pepper Ingredients: oil, olive, salad or cooking spices, garlic powder spinach, raw sauce, fish, ready-to-serve spices, pepper, black water, bottled, generic Directions: Combine oil and...
Spinach Sauteed With Garlic and Pepper
Ingredients:
oil, olive, salad or cooking
spices, garlic powder
spinach, raw
sauce, fish, ready-to-serve
spices, pepper, black
water, bottled, generic
Directions:
Combine oil and garlic in a large, heavy skillet or wok and cook over medium-high heat until the garlic sizzles and releases its aroma.
Add the spinach and cook for 1 minute; gently turn to expose all the leaves to the heat.
Add the fish sauce, pepper, and water, tossing well, then cook (turning often) until the spinach is wilted and tender (1-2 minutes).
Transfer to a deep platter, sauce and all, and serve hot, warm, or at room temperature.
Ingredients:
oil, olive, salad or cooking
spices, garlic powder
spinach, raw
sauce, fish, ready-to-serve
spices, pepper, black
water, bottled, generic
Directions:
Combine oil and garlic in a large, heavy skillet or wok and cook over medium-high heat until the garlic sizzles and releases its aroma.
Add the spinach and cook for 1 minute; gently turn to expose all the leaves to the heat.
Add the fish sauce, pepper, and water, tossing well, then cook (turning often) until the spinach is wilted and tender (1-2 minutes).
Transfer to a deep platter, sauce and all, and serve hot, warm, or at room temperature.