Food recipes

Mast O Choghondar (Yogurt With Beets)

Mast O Choghondar (Yogurt With Beets)

Ingredients:
yogurt, greek, plain, nonfat
beets, raw

Directions:
Roast 2 medium beets in oven at 350 degrees until beets are tender.
Skin and cube.
Add to yogurt, mix and chill.
This sounds and looks weird, it is a bright pink.
Even people who don't like beets will like this.
Grill Masters Club