Food recipes
Low-Sugar Fudge for Everyone!
Low-Sugar Fudge for Everyone! Ingredients: shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) nuts, almonds butter, without salt cocoa, dry powder, unsweetened sweetener, herbal extract...
Low-Sugar Fudge for Everyone!
Ingredients:
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
nuts, almonds
butter, without salt
cocoa, dry powder, unsweetened
sweetener, herbal extract powder from stevia leaf
vanilla extract
Directions:
1.
Heat oil, nut butter, and butter over the stove top on LOW until the butter is melted (stiring very frequently).
2.
Remove saucepan from stove and stir in carob (or cocoa) powder, stevia powder and vanilla extract.
(*Be careful with the stevia, as you can easily add too much!
*).
3.
Pour into a glass or metal dish and refrigerate until firm.
Cut into squares and store in the refrigerator.
Ingredients:
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
nuts, almonds
butter, without salt
cocoa, dry powder, unsweetened
sweetener, herbal extract powder from stevia leaf
vanilla extract
Directions:
1.
Heat oil, nut butter, and butter over the stove top on LOW until the butter is melted (stiring very frequently).
2.
Remove saucepan from stove and stir in carob (or cocoa) powder, stevia powder and vanilla extract.
(*Be careful with the stevia, as you can easily add too much!
*).
3.
Pour into a glass or metal dish and refrigerate until firm.
Cut into squares and store in the refrigerator.