Food recipes
Caramel Sauce Recipe
Caramel Sauce Recipe Ingredients: sugars, granulated water, bottled, generic butter, without salt milk, buttermilk, fluid, cultured, lowfat vanilla extract Directions: MAKES 1 1/2 C. LACTO In small heavy saucepan, bri...
Caramel Sauce Recipe
Ingredients:
sugars, granulated
water, bottled, generic
butter, without salt
milk, buttermilk, fluid, cultured, lowfat
vanilla extract
Directions:
MAKES 1 1/2 C. LACTO
In small heavy saucepan, bring sugar and water to a boil.
Cook over medium-high heat, without stirring, till syrup turns amber, 5 - 10 min.
Remove from heat and let cold slightly.
Using wooden spoon, stir in butter till melted and smooth.
Gradually stir in lowfat milk and vanilla.
Return to heat and stir till well blended.
Ingredients:
sugars, granulated
water, bottled, generic
butter, without salt
milk, buttermilk, fluid, cultured, lowfat
vanilla extract
Directions:
MAKES 1 1/2 C. LACTO
In small heavy saucepan, bring sugar and water to a boil.
Cook over medium-high heat, without stirring, till syrup turns amber, 5 - 10 min.
Remove from heat and let cold slightly.
Using wooden spoon, stir in butter till melted and smooth.
Gradually stir in lowfat milk and vanilla.
Return to heat and stir till well blended.