Food recipes
Bacon 'n Green Beans
Bacon 'n Green Beans Ingredients: beans, snap, green, raw bacon, meatless spices, garlic powder butter, without salt nuts, almonds lemon juice, raw spices, pepper, black salt, table Directions: Prepare and wash the be...
Bacon 'n Green Beans
Ingredients:
beans, snap, green, raw
bacon, meatless
spices, garlic powder
butter, without salt
nuts, almonds
lemon juice, raw
spices, pepper, black
salt, table
Directions:
Prepare and wash the beans, and blanch them in a large pot of boiling water for one minute.
Drain and set aside.
Melt the butter in a small skillet over medium heat.
Toast the almonds until just golden, about two minutes.
In a large skillet, cook the bacon chunks over medium high heat until not quite crispy, about 4-5 minutes.
Drain on paper towels and discard the rendered grease, reserving about 1 tbsp in the skillet.
Add the garlic and lemon juice to the bacon grease and sautee for one minute.
Add the beans, salt and pepper, turning to coat.
On a large platter, arrange the beans.
Cover with the bacon pieces and sprinkle with the toasted almonds.
Serve immediately.
Ingredients:
beans, snap, green, raw
bacon, meatless
spices, garlic powder
butter, without salt
nuts, almonds
lemon juice, raw
spices, pepper, black
salt, table
Directions:
Prepare and wash the beans, and blanch them in a large pot of boiling water for one minute.
Drain and set aside.
Melt the butter in a small skillet over medium heat.
Toast the almonds until just golden, about two minutes.
In a large skillet, cook the bacon chunks over medium high heat until not quite crispy, about 4-5 minutes.
Drain on paper towels and discard the rendered grease, reserving about 1 tbsp in the skillet.
Add the garlic and lemon juice to the bacon grease and sautee for one minute.
Add the beans, salt and pepper, turning to coat.
On a large platter, arrange the beans.
Cover with the bacon pieces and sprinkle with the toasted almonds.
Serve immediately.