Food recipes
Light and Lemony Soup
Light and Lemony Soup Ingredients: soup, chicken broth or bouillon, dry rice, white, long-grain, regular, unenriched, cooked without salt tofu, raw, regular, prepared with calcium sulfate oil, olive, salad or cooking...
Light and Lemony Soup
Ingredients:
soup, chicken broth or bouillon, dry
rice, white, long-grain, regular, unenriched, cooked without salt
tofu, raw, regular, prepared with calcium sulfate
oil, olive, salad or cooking
spices, curry powder
lemon juice, raw
parsley, fresh
dill weed, fresh
spices, pepper, black
Directions:
Simmer the rice and broth together for 20 minutes (rice should be very tender).
Place 1/2 of this in a blender.
Carefully add the tofu, oil and curry powder and very carefully puree until smooth.
Whisk this smooth mixture back into the remaining rice and broth.
Season with fresh herbs, pepper and salt--to taste.
Heat through.
Ingredients:
soup, chicken broth or bouillon, dry
rice, white, long-grain, regular, unenriched, cooked without salt
tofu, raw, regular, prepared with calcium sulfate
oil, olive, salad or cooking
spices, curry powder
lemon juice, raw
parsley, fresh
dill weed, fresh
spices, pepper, black
Directions:
Simmer the rice and broth together for 20 minutes (rice should be very tender).
Place 1/2 of this in a blender.
Carefully add the tofu, oil and curry powder and very carefully puree until smooth.
Whisk this smooth mixture back into the remaining rice and broth.
Season with fresh herbs, pepper and salt--to taste.
Heat through.