Healthy Chocolate Chip Cookies

Healthy Chocolate Chip Cookies

Ingredients:
oats
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
sugars, brown
water, bottled, generic
seeds, flaxseed
spartan, real semi-sweet chocolate baking chips,

Directions:
1.
Put oatmeal in the blander.
Blend until fine.
It doesn't have to all be like flour.
2.
Mix flax-meal with water and stir thoroughly.
Leave to rest.
3.
Put oatmeal into a bowl with sieved sugar and apple-sauce.
Beat until fully combined.
4.
Check the flax-meal mixture.
It should have a goopy texture, almost egg-like.
If not, leave it for longer.
If so, beat into oat mix until fully incorporated.
5.
Stir in chocolate chips.
6.
Preheat oven to 180c and line a tray with baking paper.
7.
Use a teaspoon to plonk small balls of the cookie dough onto the tray.
You don't need to be particularly careful with spacing.
8.
Bake for around 15-20 minutes.
Turn the oven off and flip the cookies over in the oven so the bottoms can dry out a bit.
9.
Enjoy.