Pudge

Pudge

Ingredients:
peanut butter, smooth style, without salt
spartan, real semi-sweet chocolate baking chips,
candies, marshmallows

Directions:
1.
Grease a 9x9 or 8x8 pan.
2.
In a medium-sized saucepan, melt peanut butter and chocolate chips.
When melted, fold in marshmallows.
3.
Put into greased pan and refrigerate until set.
Cut into bars.