Food recipes
Coconut-Lime Sorbet
Coconut-Lime Sorbet
Ingredients:
water, bottled, generic
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
lime juice, raw
Directions:
Combine coconut water and sugar in small saucepan over low heat; stir until sugar dissolves.
Remove from heat, and allow to cool completely.
Stir in the coconut milk and lime juice; cover and refrigerate until cold.
Stir the chilled mixture, then freeze in ice cream maker according to manufacturer's instructions.
For a firmer sorbet, transfer to freezer-safe container, and freeze at least 2 hours.
Ingredients:
water, bottled, generic
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
lime juice, raw
Directions:
Combine coconut water and sugar in small saucepan over low heat; stir until sugar dissolves.
Remove from heat, and allow to cool completely.
Stir in the coconut milk and lime juice; cover and refrigerate until cold.
Stir the chilled mixture, then freeze in ice cream maker according to manufacturer's instructions.
For a firmer sorbet, transfer to freezer-safe container, and freeze at least 2 hours.
Printed from https://recipe.bluelayer.org/recipe/46222/coconut-lime-sorbet