Food recipes
French Potato Salad
French Potato Salad Ingredients: potatoes, raw, skin soup, chicken broth or bouillon, dry water, bottled, generic oil, olive, salad or cooking vinegar, red wine mustard, prepared, yellow salt, table spices, pepper, bl...
French Potato Salad
Ingredients:
potatoes, raw, skin
soup, chicken broth or bouillon, dry
water, bottled, generic
oil, olive, salad or cooking
vinegar, red wine
mustard, prepared, yellow
salt, table
spices, pepper, black
onions, spring or scallions (includes tops and bulb), raw
Directions:
In large pot, cover potatoes with water and boil until tender (about 30 minutes).
Drain, peel and slice while potatoes are still warm.
Dissolve instant chicken bouillon in water and pour over potatoes.
Mix together olive oil, white wine vinegar, dry mustard, salt and pepper and pour over potatoes.
Mix together, add onions and let stand at room temperature to develop flavors.
Ingredients:
potatoes, raw, skin
soup, chicken broth or bouillon, dry
water, bottled, generic
oil, olive, salad or cooking
vinegar, red wine
mustard, prepared, yellow
salt, table
spices, pepper, black
onions, spring or scallions (includes tops and bulb), raw
Directions:
In large pot, cover potatoes with water and boil until tender (about 30 minutes).
Drain, peel and slice while potatoes are still warm.
Dissolve instant chicken bouillon in water and pour over potatoes.
Mix together olive oil, white wine vinegar, dry mustard, salt and pepper and pour over potatoes.
Mix together, add onions and let stand at room temperature to develop flavors.