Food recipes

Yogurt With Honey and Walnuts

Yogurt With Honey and Walnuts

Ingredients:
nuts, walnuts, english
yogurt, greek, plain, nonfat
honey

Directions:
Toast the walnuts in a large skillet over medium heat for 6 - 7 minutes.
Allow walnuts to cool and coarsely chop.
Spoon yogurt cheese into 6 bowls.
Top each with honey and sprinkle with toasted walnuts.
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