Food recipes
Hot Chocolate
Hot Chocolate Ingredients: pascha, organic bitter-sweet dark chocolate chips, cocoa, dry powder, unsweetened milk, fluid, 1% fat, without added vitamin a and vitamin d cream, fluid, heavy whipping vanilla extract salt...
Hot Chocolate
Ingredients:
pascha, organic bitter-sweet dark chocolate chips,
cocoa, dry powder, unsweetened
milk, fluid, 1% fat, without added vitamin a and vitamin d
cream, fluid, heavy whipping
vanilla extract
salt, table
Directions:
Place the chocolate in a double boiler and melt over medium heat.
Whisk in 1/4 cup hot water to incorporate.
Sift the cocoa powder into a large mixing bowl.
Whisk in about 2 tablespoons milk, to form a paste.
Whisk in the rest of the milk, the cream, vanilla, and salt.
Whisk the milk-and-cocoa mixture into the melted chocolate, and transfer to a medium saucepan.
Bring to a boil over low heat, whisking continuously.
Ingredients:
pascha, organic bitter-sweet dark chocolate chips,
cocoa, dry powder, unsweetened
milk, fluid, 1% fat, without added vitamin a and vitamin d
cream, fluid, heavy whipping
vanilla extract
salt, table
Directions:
Place the chocolate in a double boiler and melt over medium heat.
Whisk in 1/4 cup hot water to incorporate.
Sift the cocoa powder into a large mixing bowl.
Whisk in about 2 tablespoons milk, to form a paste.
Whisk in the rest of the milk, the cream, vanilla, and salt.
Whisk the milk-and-cocoa mixture into the melted chocolate, and transfer to a medium saucepan.
Bring to a boil over low heat, whisking continuously.