Food recipes
Zippy Pecans
Zippy Pecans Ingredients: nuts, pecans butter, without salt sauce, worcestershire sauce, ready-to-serve, pepper, tabasco spices, pepper, red or cayenne spices, pepper, black salt, table Directions: Preheat oven to 300...
Zippy Pecans
Ingredients:
nuts, pecans
butter, without salt
sauce, worcestershire
sauce, ready-to-serve, pepper, tabasco
spices, pepper, red or cayenne
spices, pepper, black
salt, table
Directions:
Preheat oven to 300.
Prepare a baking sheet or 9x13 pan by spraying it with Pam.
Put the pecans in the pan and spread them out evenly.
Put the remaining ingredients in a sauce pan over medium heat until melted.
Stir with a whisk a few times to blend.
Once melted, pour this mixture over the pecans and toss with your very clean hands or with a silicone scraper.
Once evenly coated, put pecans into the oven.
Bake for 20 minutes.
While baking, lay out paper towels on a clean cookie sheet.
Take the pecans from the oven and spoon them out onto the paper towels to cool.
Once cool, store in an air-tight container.
Ingredients:
nuts, pecans
butter, without salt
sauce, worcestershire
sauce, ready-to-serve, pepper, tabasco
spices, pepper, red or cayenne
spices, pepper, black
salt, table
Directions:
Preheat oven to 300.
Prepare a baking sheet or 9x13 pan by spraying it with Pam.
Put the pecans in the pan and spread them out evenly.
Put the remaining ingredients in a sauce pan over medium heat until melted.
Stir with a whisk a few times to blend.
Once melted, pour this mixture over the pecans and toss with your very clean hands or with a silicone scraper.
Once evenly coated, put pecans into the oven.
Bake for 20 minutes.
While baking, lay out paper towels on a clean cookie sheet.
Take the pecans from the oven and spoon them out onto the paper towels to cool.
Once cool, store in an air-tight container.