Food recipes
Beets With Horseradish Recipe
Beets With Horseradish Recipe Ingredients: beets, raw horseradish, prepared sugars, granulated vinegar, red wine water, bottled, generic Directions: In a kettle cover the beets by 2 inches with cool water, bring the w...
Beets With Horseradish Recipe
Ingredients:
beets, raw
horseradish, prepared
sugars, granulated
vinegar, red wine
water, bottled, generic
Directions:
In a kettle cover the beets by 2 inches with cool water, bring the water to a boil, and simmer the beets, covered, for 20 to 30 min, or possibly till they are tender.
Drain the beets and under cool water slip off and throw away the skins and stems.
Cut the beets into wedges, in a bowl combine them well with the horseradish, the sugar, the vinegar, the water, and salt and pepper to taste, and let them marinate, covered and chilled, for at least 8 hrs and up to 3 days.
Makes about 4 c., serving 8.
Ingredients:
beets, raw
horseradish, prepared
sugars, granulated
vinegar, red wine
water, bottled, generic
Directions:
In a kettle cover the beets by 2 inches with cool water, bring the water to a boil, and simmer the beets, covered, for 20 to 30 min, or possibly till they are tender.
Drain the beets and under cool water slip off and throw away the skins and stems.
Cut the beets into wedges, in a bowl combine them well with the horseradish, the sugar, the vinegar, the water, and salt and pepper to taste, and let them marinate, covered and chilled, for at least 8 hrs and up to 3 days.
Makes about 4 c., serving 8.