Food recipes
Japanese Rice
Japanese Rice
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
water, bottled, generic
Directions:
Bring water and rice to boil, lower heat and simmer for about 30 min.
Remove from heat and let rice steam itself for another 10 min.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
water, bottled, generic
Directions:
Bring water and rice to boil, lower heat and simmer for about 30 min.
Remove from heat and let rice steam itself for another 10 min.
Printed from https://recipe.bluelayer.org/recipe/45869/japanese-rice