Candied Spiced Nuts

Candied Spiced Nuts

Ingredients:
nuts, walnuts, english
sugars, granulated
water, bottled, generic
orange juice, raw
spices, cinnamon, ground
spices, ginger, ground
spices, cloves, ground
spices, nutmeg, ground

Directions:
Combine all ingredients in a medium size heavy skillet.
Heat over medium-high heat to boiling.
Cook, stirring constantly, until all of the liquid is evaporated and nuts are coated and sugary (approximately 5 minutes).
Transfer to a non-stick baking sheet; break nuts apart while still warm.
Let cool.