Food recipes
Yogurt French Dressing
Yogurt French Dressing
Ingredients:
oil, canola
yogurt, greek, plain, nonfat
catsup
vinegar, distilled
sugars, granulated
spices, garlic powder
salt, table
spices, paprika
spices, pepper, black
water, bottled, generic
Directions:
Mix all the ingredients together with a whisk or fork, or puree in blender.
Refridgerate before use, makes a little over 1 cup.
Dilute with a bit of water before refridgerating.
Ingredients:
oil, canola
yogurt, greek, plain, nonfat
catsup
vinegar, distilled
sugars, granulated
spices, garlic powder
salt, table
spices, paprika
spices, pepper, black
water, bottled, generic
Directions:
Mix all the ingredients together with a whisk or fork, or puree in blender.
Refridgerate before use, makes a little over 1 cup.
Dilute with a bit of water before refridgerating.
Printed from https://recipe.bluelayer.org/recipe/45814/yogurt-french-dressing