Food recipes
Open Face Avocado Sandwiches
Open Face Avocado Sandwiches Ingredients: 1 package shredded frozen hash browns, 1 large avocado (peeled and sliced), Shredded Cheddar cheese, 3 tablespoons oil, Salt and pepper to taste, 1 large tomato Directions: Fr...
Open Face Avocado Sandwiches
Ingredients:
1 package shredded frozen hash browns, 1 large avocado (peeled and sliced), Shredded Cheddar cheese, 3 tablespoons oil, Salt and pepper to taste, 1 large tomato
Directions:
Fry hash browns in hot oil until browned. Season with salt and pepper. Remove from skillet and place upon broiler pan. Create layers of tomato and avocado strips upon each potato patty. Top with cheese then place under broiler for 3-4 minutes or until cheese melts. Cut each in half. Serves 4.
Ingredients:
1 package shredded frozen hash browns, 1 large avocado (peeled and sliced), Shredded Cheddar cheese, 3 tablespoons oil, Salt and pepper to taste, 1 large tomato
Directions:
Fry hash browns in hot oil until browned. Season with salt and pepper. Remove from skillet and place upon broiler pan. Create layers of tomato and avocado strips upon each potato patty. Top with cheese then place under broiler for 3-4 minutes or until cheese melts. Cut each in half. Serves 4.