Food recipes
Cottage Cheese Berry Muffins
Cottage Cheese Berry Muffins Ingredients: egg, white, raw, fresh cheese, cottage, creamed, large or small curd milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated leavening agents, baking pow...
Cottage Cheese Berry Muffins
Ingredients:
egg, white, raw, fresh
cheese, cottage, creamed, large or small curd
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
goji berries, dried
oats
Directions:
Preheat oven to 180.
add all ingredients, in order, to blender/food processor and blitz until just mixed (I used frozen berries so blitzed till just mixed and still had bit of berries in the mix - not completely smooth).
spoon into muffin tins about 3/4 full and bake 20 - 30 mins till lightly browned (my oven in th house I am renting is a bit dodge so cooked for 25 mins and they were just about burnt on bottom and slightly undercooked inside so timing really depends on your oven :) ).
Ingredients:
egg, white, raw, fresh
cheese, cottage, creamed, large or small curd
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
goji berries, dried
oats
Directions:
Preheat oven to 180.
add all ingredients, in order, to blender/food processor and blitz until just mixed (I used frozen berries so blitzed till just mixed and still had bit of berries in the mix - not completely smooth).
spoon into muffin tins about 3/4 full and bake 20 - 30 mins till lightly browned (my oven in th house I am renting is a bit dodge so cooked for 25 mins and they were just about burnt on bottom and slightly undercooked inside so timing really depends on your oven :) ).