Food recipes
Glazed Ginger Carrots
Glazed Ginger Carrots Ingredients: carrots, raw butter, without salt sugars, brown spices, ginger, ground soy sauce made from soy (tamari) orange juice, raw Directions: Cook carrots in boiling salted water for 2 minut...
Glazed Ginger Carrots
Ingredients:
carrots, raw
butter, without salt
sugars, brown
spices, ginger, ground
soy sauce made from soy (tamari)
orange juice, raw
Directions:
Cook carrots in boiling salted water for 2 minutes; drain and set aside.
In a large skillet, cream the butter with the brown sugar and ginger.
Cook over medium heat until mixture melts and begins to bubble slightly.
Add drained carrots and stir well.
Saute 2 minutes, stirring occasionally.
Add soy sauce and orange juice and cook 1-2 minutes over high heat until liquid is almost completely reduced and carrots are glazed.
Ingredients:
carrots, raw
butter, without salt
sugars, brown
spices, ginger, ground
soy sauce made from soy (tamari)
orange juice, raw
Directions:
Cook carrots in boiling salted water for 2 minutes; drain and set aside.
In a large skillet, cream the butter with the brown sugar and ginger.
Cook over medium heat until mixture melts and begins to bubble slightly.
Add drained carrots and stir well.
Saute 2 minutes, stirring occasionally.
Add soy sauce and orange juice and cook 1-2 minutes over high heat until liquid is almost completely reduced and carrots are glazed.