Food recipes
Crock-Style Beans
Crock-Style Beans Ingredients: water, bottled, generic beans, snap, green, raw pork, fresh, loin, tenderloin, separable lean only, raw onions, raw molasses sugars, brown mustard, prepared, yellow Directions: In saucep...
Crock-Style Beans
Ingredients:
water, bottled, generic
beans, snap, green, raw
pork, fresh, loin, tenderloin, separable lean only, raw
onions, raw
molasses
sugars, brown
mustard, prepared, yellow
Directions:
In saucepan bring water and beans to boiling; reduce heat and simmer, covered, 1 1/2 hours.
Remove from heat and pour into bowl; cover and chill.
Drain beans; reserve 1 cup liquid.
Transfer beans and reserved liquid to crockery cooker.
Stir in pork, onion, molasses, brown sugar, and mustard.
Cover; cook on low heat setting for 12 to 14 hours.
Stir.
Makes 6 servings.
Ingredients:
water, bottled, generic
beans, snap, green, raw
pork, fresh, loin, tenderloin, separable lean only, raw
onions, raw
molasses
sugars, brown
mustard, prepared, yellow
Directions:
In saucepan bring water and beans to boiling; reduce heat and simmer, covered, 1 1/2 hours.
Remove from heat and pour into bowl; cover and chill.
Drain beans; reserve 1 cup liquid.
Transfer beans and reserved liquid to crockery cooker.
Stir in pork, onion, molasses, brown sugar, and mustard.
Cover; cook on low heat setting for 12 to 14 hours.
Stir.
Makes 6 servings.