Oatmeal cookies with nuts & chocolate

Oatmeal cookies with nuts & chocolate

Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
sugars, brown
oats
nuts, hazelnuts or filberts
spartan, real semi-sweet chocolate baking chips,
sugars, granulated
oil, olive, salad or cooking
water, bottled, generic

Directions:
Put flour, baking powder, salt, brown sugar, oatmeal, nuts, chocolate and vanilla sugar in a bowl
Add the water and oil and mix it all together thoroughly
form the cookies and place them on a baking plate with 5 cm between each
Bake in oven at 347F for 10 minutes or until they become light brown
Take out and let them cool for about 5-10 minutes