Food recipes
Hanky Panky
Hanky Panky Ingredients: 1 1/2 pounds lean ground beef, 1 (12 ounce) pack sausage, 1 teaspoon Worcestershire sauce, 8 ounces Velveeta cheese Directions: Place ground beef and sausage in a high skillet. Cook over mediu...
Hanky Panky
Ingredients:
1 1/2 pounds lean ground beef, 1 (12 ounce) pack sausage, 1 teaspoon Worcestershire sauce, 8 ounces Velveeta cheese
Directions:
Place ground beef and sausage in a high skillet. Cook over medium high heat until lightly brown. Drain the meat and mix in Worcestershire sauce. Spread cheese over meat, letting it soften. Serve hot upon slices of bread.
Ingredients:
1 1/2 pounds lean ground beef, 1 (12 ounce) pack sausage, 1 teaspoon Worcestershire sauce, 8 ounces Velveeta cheese
Directions:
Place ground beef and sausage in a high skillet. Cook over medium high heat until lightly brown. Drain the meat and mix in Worcestershire sauce. Spread cheese over meat, letting it soften. Serve hot upon slices of bread.