Dessert Citrus Sauce

Dessert Citrus Sauce

Ingredients:
sugars, granulated
cornstarch
water, bottled, generic
butter, without salt
orange juice, raw
orange juice, raw
lemon juice, raw

Directions:
In 1 quart saucepan, combine sugar and cornstarch.
Gradually stir in water until smooth.
Cook over medium heat, stirring often until boiling.
Boil 1 minute, stirring constantly.
Remove from heat.
Stir in butter, juice, and peel until butter is melted.
Serve warm.