Food recipes
Kataifi Nests
Kataifi Nests Ingredients: butter, without salt phyllo dough sugars, granulated spices, cinnamon, ground Directions: Preheat oven to 375 degrees. Brush 12 muffin cups with butter or use silicone muffin pans. Pull the...
Kataifi Nests
Ingredients:
butter, without salt
phyllo dough
sugars, granulated
spices, cinnamon, ground
Directions:
Preheat oven to 375 degrees.
Brush 12 muffin cups with butter or use silicone muffin pans.
Pull the kataifi into 1-inch-thick bundles; cut bundles into 2-inch lengths.
Place in a bowl; separate into a loose pile with fingers.
Toss with butter, sugar, and cinnamon, if using.
Divide among 12 muffin cups; press into bottom and up the sides.
Cook until golden and crisp around the edges, 15 to 20 minutes.
Let cool.
Fill with jelly beans, speckled eggs or other candy eggs.
Ingredients:
butter, without salt
phyllo dough
sugars, granulated
spices, cinnamon, ground
Directions:
Preheat oven to 375 degrees.
Brush 12 muffin cups with butter or use silicone muffin pans.
Pull the kataifi into 1-inch-thick bundles; cut bundles into 2-inch lengths.
Place in a bowl; separate into a loose pile with fingers.
Toss with butter, sugar, and cinnamon, if using.
Divide among 12 muffin cups; press into bottom and up the sides.
Cook until golden and crisp around the edges, 15 to 20 minutes.
Let cool.
Fill with jelly beans, speckled eggs or other candy eggs.