Food recipes
4 Ingredient Chocolate Raspberry Ice Cream
4 Ingredient Chocolate Raspberry Ice Cream Ingredients: cream, fluid, heavy whipping cocoa, dry powder, unsweetened sugars, granulated raspberries, raw Directions: Whisk together cream, cocoa powder, and sugar in a la...
4 Ingredient Chocolate Raspberry Ice Cream
Ingredients:
cream, fluid, heavy whipping
cocoa, dry powder, unsweetened
sugars, granulated
raspberries, raw
Directions:
Whisk together cream, cocoa powder, and sugar in a large saucepan.
Heat (whisking constantly) until it comes to a full rolling boil.
Remove from heat and add raspberries.
Cover and let stand 10-15 minutes.
Puree the mixture in a blender or a food processor until smooth.
Press mixture through a mesh sieve into a bowl.
Chill the mixture in the refrigerator overnight.
The next day, freeze in an ice cream maker according the manufacturers instructions.
(Mine took 15-20 minutes in a pre-frozen bowl.)
Dont forget to transfer to an airtight container after done on the machine and store in the freezer for an additional hour or two for optimal texture.
Enjoy!
Makes 3 cups.
Ingredients:
cream, fluid, heavy whipping
cocoa, dry powder, unsweetened
sugars, granulated
raspberries, raw
Directions:
Whisk together cream, cocoa powder, and sugar in a large saucepan.
Heat (whisking constantly) until it comes to a full rolling boil.
Remove from heat and add raspberries.
Cover and let stand 10-15 minutes.
Puree the mixture in a blender or a food processor until smooth.
Press mixture through a mesh sieve into a bowl.
Chill the mixture in the refrigerator overnight.
The next day, freeze in an ice cream maker according the manufacturers instructions.
(Mine took 15-20 minutes in a pre-frozen bowl.)
Dont forget to transfer to an airtight container after done on the machine and store in the freezer for an additional hour or two for optimal texture.
Enjoy!
Makes 3 cups.