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Peanut Butter Caramel Sauce

Peanut Butter Caramel Sauce Ingredients: sugars, granulated cream, fluid, heavy whipping peanut butter, smooth style, without salt Directions: In a heavy saucepan cook sugar over moderate heat, without stirring, until...

Peanut Butter Caramel Sauce

Ingredients:
sugars, granulated
cream, fluid, heavy whipping
peanut butter, smooth style, without salt

Directions:
In a heavy saucepan cook sugar over moderate heat, without stirring, until it begins to melt.
Continue cooking sugar, stirring constantly, until melted, then cook, swirling pan(without stirring,)until a deep golden color.
Remove pan from heat and add cream (caramel will bubble and steam).
Return pan to heat and simmer, stirring, until caramel is dissolved.
Add peanut butter and simmer, stirring,until smooth.Serve sauce over ice cream, or as desired.