Food recipes
Glazed Carrots
Glazed Carrots Ingredients: carrots, raw sugars, granulated water, bottled, generic butter, without salt salt, table Directions: Quarter and cut carrots into 2 inch lengths. In a skillet, bring carrots, sugar, water,...
Glazed Carrots
Ingredients:
carrots, raw
sugars, granulated
water, bottled, generic
butter, without salt
salt, table
Directions:
Quarter and cut carrots into 2 inch lengths.
In a skillet, bring carrots, sugar, water, butter and salt to a boil.
Reduce heat; simmer; partly covered for 6 minutes.
Cook uncovered over high, tossing often until tender, 3-4 minutes.
Season with pepper before serving.
Ingredients:
carrots, raw
sugars, granulated
water, bottled, generic
butter, without salt
salt, table
Directions:
Quarter and cut carrots into 2 inch lengths.
In a skillet, bring carrots, sugar, water, butter and salt to a boil.
Reduce heat; simmer; partly covered for 6 minutes.
Cook uncovered over high, tossing often until tender, 3-4 minutes.
Season with pepper before serving.