Back to recipes
Food recipes

Caramel Toffee Squares

Caramel Toffee Squares Ingredients: wheat flour, white, all-purpose, unenriched sugars, granulated butter, without salt butter, without salt sugars, brown syrups, corn, light milk, canned, condensed, sweetened spartan...

Caramel Toffee Squares

Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
butter, without salt
butter, without salt
sugars, brown
syrups, corn, light
milk, canned, condensed, sweetened
spartan, real semi-sweet chocolate baking chips,

Directions:
Base:.
Combine all base three ingredients and pat into a 7 x 11 brownie pan.
Bake at 350F 20 minutes or until golden.
Filling:.
Place butter, sugar, syrup and sweetened condensed milk into a saucepot over medium heat.
Bring to a boil, for five minutes, stirring constantly, as it can burn easily.
Remove from heat.
Beat with a spoon until it starts to thicken: pour over the baked cooled base.
Melt chips in a saucepot and when smooth, spread over caramel.Again the melted chocolate drizzled over the top can be optional.
Chill and cut into squares.