Food recipes
Wicked Butter Muffins
Wicked Butter Muffins Ingredients: wheat flour, white, all-purpose, unenriched cream, sour, cultured butter, without salt Directions: Preheat oven to 350 degrees. Stir together all ingredients just until blended. Spoo...
Wicked Butter Muffins
Ingredients:
wheat flour, white, all-purpose, unenriched
cream, sour, cultured
butter, without salt
Directions:
Preheat oven to 350 degrees.
Stir together all ingredients just until blended.
Spoon batter into lightly greased miniature muffin pans, filling to the top.
(I never grease the pans- the high amount of butter makes them pop right out.
).
Bake for 20-25 minutes or until lightly browned.
Ingredients:
wheat flour, white, all-purpose, unenriched
cream, sour, cultured
butter, without salt
Directions:
Preheat oven to 350 degrees.
Stir together all ingredients just until blended.
Spoon batter into lightly greased miniature muffin pans, filling to the top.
(I never grease the pans- the high amount of butter makes them pop right out.
).
Bake for 20-25 minutes or until lightly browned.