Food recipes
Greens Vinaigrette
Greens Vinaigrette Ingredients: salt, table oil, olive, salad or cooking vinegar, distilled olives, ripe, canned (small-extra large) parsley, fresh sugars, granulated mustard, prepared, yellow lettuce, cos or romaine,...
Greens Vinaigrette
Ingredients:
salt, table
oil, olive, salad or cooking
vinegar, distilled
olives, ripe, canned (small-extra large)
parsley, fresh
sugars, granulated
mustard, prepared, yellow
lettuce, cos or romaine, raw
Directions:
Put everything except lettuce in a screw top jar and shake vigorously.
Toss lightly with greens until well coated (do not drench with dressing).
Store remaining dressing in fridge.
Ingredients:
salt, table
oil, olive, salad or cooking
vinegar, distilled
olives, ripe, canned (small-extra large)
parsley, fresh
sugars, granulated
mustard, prepared, yellow
lettuce, cos or romaine, raw
Directions:
Put everything except lettuce in a screw top jar and shake vigorously.
Toss lightly with greens until well coated (do not drench with dressing).
Store remaining dressing in fridge.