Food recipes
Oat Bran Apple Pie Muffins (Everything-Free, Low-Cal and Vegan!)
Oat Bran Apple Pie Muffins (Everything-Free, Low-Cal and Vegan!) Ingredients: wheat flour, white, all-purpose, unenriched wheat flour, white, all-purpose, unenriched oat bran, raw leavening agents, baking powder, doub...
Oat Bran Apple Pie Muffins (Everything-Free, Low-Cal and Vegan!)
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
oat bran, raw
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
spices, nutmeg, ground
spices, cinnamon, ground
salt, table
apples, raw, with skin
apple juice, canned or bottled, unsweetened, without added ascorbic acid
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
Directions:
Preheat oven to 350.
Combine the first eight ingredients (flour through salt) in a bowl and mix to combine.
Add the remaining ingredients and stir until just moistened.
Spoon batter into paper-lined muffin tins.
Bake until a toothpick inserted in the center of a muffin comes out clean, about 30 minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
oat bran, raw
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
spices, nutmeg, ground
spices, cinnamon, ground
salt, table
apples, raw, with skin
apple juice, canned or bottled, unsweetened, without added ascorbic acid
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
Directions:
Preheat oven to 350.
Combine the first eight ingredients (flour through salt) in a bowl and mix to combine.
Add the remaining ingredients and stir until just moistened.
Spoon batter into paper-lined muffin tins.
Bake until a toothpick inserted in the center of a muffin comes out clean, about 30 minutes.