Scott's Sweet 'n Sour Sauce

Scott's Sweet 'n Sour Sauce

Ingredients:
pineapple, raw, all varieties
water, bottled, generic
cornstarch
vinegar, distilled
sauce, worcestershire
sugars, brown

Directions:
Place the fresh pineapple chunks, water, and cornstarch in a food processor.
Blend the pineapple mixture using medium to short pulses until the mixture is quite liquid.
Place the pineapple mixture in a small saucepan.
Add remaining ingredients to the sauce pan.
Cook over medium heat until thick.
Be sure to stir constantly because the high sugar content will make it more likely to stick.
Use for egg rolls, chicken, Bar-B-Q, or any of your other favorite meats.